The Alvord Center this week honored the 35 seniors who earned Global & Environmental Studies Certificates.
Alvord Center for Global & Environmental Studies
The mission of the Alvord Center is to develop globally and environmentally engaged leaders. Through traditional and experiential learning, curricular-based travel, and student-driven research and action, our students and faculty develop important global and environmental competencies that enable them to empathize with others; better understand local and global trends and issues; and develop innovative and collaborative solutions for the common good.
Building upon a recognition that our world is interconnected in a multitude of ways, Loomis Chaffee offers a course of academic study, extracurricular activities, and experiential learning through our Global & Environmental Studies Certificate, International Education Programs, and Environmental Sustainability initiatives.
We may refer to our school as “the Island,” but opportunities to learn about the world and how to play an active role in it abound at Loomis.
Global & Environmental Studies Certificate Program
A comprehensive program of study based on the four learning pillars of the Alvord Center Engaged Citizenship Matrix: Seek Knowledge, Enhance Understanding, Develop Skills, and Take Action.
International Education Programs
Short-term faculty lead study abroad programming focused on providing Loomis students with opportunities to make connections and extend their studies beyond “the Island.”
A diverse research and place-based experiential learning program focused on providing Loomis students with opportunities to become engaged citizens and action-driven stewards.
U.S. Senator Richard Blumenthal answered questions about climate and environmental issues posed by Loomis Chaffee student panelists during a virtual Youth Town Hall hosted by the school.
Musician and environmental activist AY Young spoke with seniors in the Global and Environmental Studies Certificate program in March about taking action and promoting change.
Senior Alejandro Rincón boiled down more than 40 gallons of sap collected from trees on campus to make maple syrup on Sunday, March 7, as part of his environmental studies at Loomis Chaffee.
Loomis Chaffee's Climate Action Group continues to sound the alarm about global warming. Students spoke recently with congressional aides to lobby for legislation that would reduce carbon emissions through a fee and dividend exchange program.
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